Description
Our Pure Sheep Cheese stands out for having an intense palate, with a well-defined aroma of sheep, and an ivory colour and small, irregular eyes.
Cured for approximately 6 months and selected from the best pure sheep’s milk.
Our Pure Sheep Cheese stands out for having an intense palate, with a well-defined aroma of sheep, and an ivory colour and small, irregular eyes.
Cured for approximately 6 months and selected from the best pure sheep’s milk.
Weight | 3 kg |
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Peso |